{"id":1227,"date":"2024-10-21T15:13:53","date_gmt":"2024-10-21T15:13:53","guid":{"rendered":"https:\/\/redheadwithafork.ch\/?p=1227"},"modified":"2025-04-22T12:38:40","modified_gmt":"2025-04-22T12:38:40","slug":"cabbage-and-lentils","status":"publish","type":"post","link":"https:\/\/redheadwithafork.ch\/index.php\/2024\/10\/21\/cabbage-and-lentils\/","title":{"rendered":"Cabbage and lentils"},"content":{"rendered":"\n<p class=\"has-medium-font-size wp-block-paragraph\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-colibri-color-1-color\">Ingredients<\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>600 g of savoy cabbage coarsely sliced<\/li>\n\n\n\n<li>200 g of onions coarsely chopped<\/li>\n\n\n\n<li>200 g of lentils soaked for 3 hours<\/li>\n\n\n\n<li>30 ml of dried thyme<\/li>\n\n\n\n<li>600 g of sliced potatoes<\/li>\n\n\n\n<li>1 l of vegetable stock<\/li>\n\n\n\n<li>80 g de margarine<\/li>\n\n\n\n<li>Black pepper and Aromat<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size wp-block-paragraph\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-colibri-color-1-color\">Instructions<\/mark><\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Cook the cabbage in the stock until tender, strain and reserve the stock.<\/li>\n\n\n\n<li>Cook the onions, thyme and lentils in the stock until the lentils are soft, strain and reserve the stock.<\/li>\n\n\n\n<li>In a greased ovenproof dish, place a layer of half of the cabbage, then the lentils and finish with the other half of the cabbage.<\/li>\n\n\n\n<li>Pour on the stock to come up to but not over the top layer of cabbage, top with the potatoes, season and dot with the margarine.<\/li>\n\n\n\n<li>Cook in the oven at 200 \u00b0C until the potatoes are cooked and brown on top.<\/li>\n<\/ol>\n\n\n\n<p class=\"has-medium-font-size wp-block-paragraph\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-colibri-color-1-color\">Notes<\/mark><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serve with a salad.<\/p>\n\n\n\n<p class=\"has-medium-font-size wp-block-paragraph\"><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-colibri-color-1-color\">A little story<\/mark><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">One of Papounet&#8217;s recipes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Instructions Notes Serve with a salad. A little story One of Papounet&#8217;s recipes.<\/p>\n","protected":false},"author":1,"featured_media":1228,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[38],"tags":[43,44],"class_list":["post-1227","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegetables","tag-cabbage","tag-lentils"],"_links":{"self":[{"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/posts\/1227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/comments?post=1227"}],"version-history":[{"count":8,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/posts\/1227\/revisions"}],"predecessor-version":[{"id":2311,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/posts\/1227\/revisions\/2311"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/media\/1228"}],"wp:attachment":[{"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/media?parent=1227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/categories?post=1227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/redheadwithafork.ch\/index.php\/wp-json\/wp\/v2\/tags?post=1227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}